{"id":1977,"date":"2023-03-02T20:21:47","date_gmt":"2023-03-02T18:21:47","guid":{"rendered":"https:\/\/smakmagazine.it\/?p=1977"},"modified":"2023-03-02T20:21:47","modified_gmt":"2023-03-02T18:21:47","slug":"fascino-rinascimentale-a-villa-dei-vescovi","status":"publish","type":"post","link":"https:\/\/test.smakmagazine.it\/index.php\/2023\/03\/02\/fascino-rinascimentale-a-villa-dei-vescovi\/","title":{"rendered":"Fascino rinascimentale a Villa dei Vescovi"},"content":{"rendered":"\n<p style=\"font-size:30px\"><em>Sui colli euganei, a pochi minuti dalla citt\u00e0 di Padova;<\/em><\/p>\n\n\n\n<figure class=\"wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<iframe title=\"GlobetrotterGourmet - Villa Dei Vescovi\" width=\"800\" height=\"450\" src=\"https:\/\/www.youtube.com\/embed\/OwtHSZamhaQ?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen><\/iframe>\n<\/div><\/figure>\n\n\n\n<p>Adua Villa ci accompagna a visitare Villa dei Vescovi un\u2019affascinante costruzione rinascimentale che si trova sui colli euganei a pochi minuti dalla citt\u00e0 di Padova. Un tempo residenza estiva dei Vescovi della \u201cCitt\u00e0 del Santo\u201d \u00e8 oggi gestita e curata dal FAI.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img fetchpriority=\"high\" decoding=\"async\" width=\"1000\" height=\"667\" src=\"https:\/\/smakmagazine.it\/wp-content\/uploads\/2023\/03\/05_-VESCOVI.jpg\" alt=\"\" class=\"wp-image-1980\" srcset=\"https:\/\/test.smakmagazine.it\/wp-content\/uploads\/2023\/03\/05_-VESCOVI.jpg 1000w, https:\/\/test.smakmagazine.it\/wp-content\/uploads\/2023\/03\/05_-VESCOVI-300x200.jpg 300w, https:\/\/test.smakmagazine.it\/wp-content\/uploads\/2023\/03\/05_-VESCOVI-768x512.jpg 768w, https:\/\/test.smakmagazine.it\/wp-content\/uploads\/2023\/03\/05_-VESCOVI-750x500.jpg 750w\" sizes=\"(max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n\n\n\n<p>Una delle pi\u00f9 famose sale di Villa dei Vescovi \u00e8 la stanza del Putto, nella quale si fa esplicito riferimento alla vocazione vitivinicola dei Colli Euganei i cui terreni di origine vulcanica arricchiscono il Prosecco Doc di profumi fruttati ed agrumati.<\/p>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1000\" height=\"667\" src=\"https:\/\/smakmagazine.it\/wp-content\/uploads\/2023\/03\/02_-VESCOVI.jpg\" alt=\"\" class=\"wp-image-1983\" srcset=\"https:\/\/test.smakmagazine.it\/wp-content\/uploads\/2023\/03\/02_-VESCOVI.jpg 1000w, https:\/\/test.smakmagazine.it\/wp-content\/uploads\/2023\/03\/02_-VESCOVI-300x200.jpg 300w, https:\/\/test.smakmagazine.it\/wp-content\/uploads\/2023\/03\/02_-VESCOVI-768x512.jpg 768w, https:\/\/test.smakmagazine.it\/wp-content\/uploads\/2023\/03\/02_-VESCOVI-750x500.jpg 750w\" sizes=\"(max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1000\" height=\"667\" src=\"https:\/\/smakmagazine.it\/wp-content\/uploads\/2023\/03\/01_-VESCOVI.jpg\" alt=\"\" class=\"wp-image-1982\" srcset=\"https:\/\/test.smakmagazine.it\/wp-content\/uploads\/2023\/03\/01_-VESCOVI.jpg 1000w, https:\/\/test.smakmagazine.it\/wp-content\/uploads\/2023\/03\/01_-VESCOVI-300x200.jpg 300w, https:\/\/test.smakmagazine.it\/wp-content\/uploads\/2023\/03\/01_-VESCOVI-768x512.jpg 768w, https:\/\/test.smakmagazine.it\/wp-content\/uploads\/2023\/03\/01_-VESCOVI-750x500.jpg 750w\" sizes=\"(max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n<\/div>\n<\/div>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"667\" src=\"https:\/\/smakmagazine.it\/wp-content\/uploads\/2023\/03\/06_-VESCOVI.jpg\" alt=\"\" class=\"wp-image-1981\" srcset=\"https:\/\/test.smakmagazine.it\/wp-content\/uploads\/2023\/03\/06_-VESCOVI.jpg 1000w, https:\/\/test.smakmagazine.it\/wp-content\/uploads\/2023\/03\/06_-VESCOVI-300x200.jpg 300w, https:\/\/test.smakmagazine.it\/wp-content\/uploads\/2023\/03\/06_-VESCOVI-768x512.jpg 768w, https:\/\/test.smakmagazine.it\/wp-content\/uploads\/2023\/03\/06_-VESCOVI-750x500.jpg 750w\" sizes=\"(max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Sui colli euganei, a pochi minuti dalla citt\u00e0 di Padova; Adua Villa ci accompagna a visitare Villa dei Vescovi un\u2019affascinante costruzione rinascimentale che si trova sui colli euganei a pochi minuti dalla citt\u00e0 di Padova. Un tempo residenza estiva dei Vescovi della \u201cCitt\u00e0 del Santo\u201d \u00e8 oggi gestita e curata dal FAI. Una delle pi\u00f9 [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":1978,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[19,20,22,24],"tags":[34,50,61,64,75,84,87,107],"class_list":["post-1977","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-travel","category-viaggi","category-vino","category-wine","tag-benessere","tag-ecosostenibile","tag-globetrotter","tag-green","tag-natura","tag-prosecco","tag-relax","tag-vino"],"_links":{"self":[{"href":"https:\/\/test.smakmagazine.it\/index.php\/wp-json\/wp\/v2\/posts\/1977","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/test.smakmagazine.it\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/test.smakmagazine.it\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/test.smakmagazine.it\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/test.smakmagazine.it\/index.php\/wp-json\/wp\/v2\/comments?post=1977"}],"version-history":[{"count":0,"href":"https:\/\/test.smakmagazine.it\/index.php\/wp-json\/wp\/v2\/posts\/1977\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/test.smakmagazine.it\/index.php\/wp-json\/wp\/v2\/media\/1978"}],"wp:attachment":[{"href":"https:\/\/test.smakmagazine.it\/index.php\/wp-json\/wp\/v2\/media?parent=1977"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/test.smakmagazine.it\/index.php\/wp-json\/wp\/v2\/categories?post=1977"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/test.smakmagazine.it\/index.php\/wp-json\/wp\/v2\/tags?post=1977"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}