{"id":2210,"date":"2023-03-13T23:44:46","date_gmt":"2023-03-13T21:44:46","guid":{"rendered":"https:\/\/smakmagazine.it\/?p=2210"},"modified":"2023-03-13T23:44:46","modified_gmt":"2023-03-13T21:44:46","slug":"queen-of-taste-2022-streat-chef","status":"publish","type":"post","link":"https:\/\/test.smakmagazine.it\/index.php\/2023\/03\/13\/queen-of-taste-2022-streat-chef\/","title":{"rendered":"QUEEN OF TASTE 2022 | Streat Chef"},"content":{"rendered":"\n<figure class=\"wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<iframe title=\"QUEEN OF TASTE 2022 | Streat Chef\" width=\"800\" height=\"450\" src=\"https:\/\/www.youtube.com\/embed\/UE-KLZDZPkQ?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen><\/iframe>\n<\/div><\/figure>\n\n\n\n<p><strong>Sabato 10 settembre 2022:<\/strong> dopo una bollicina alle ore 17.00, presso la conchiglia in piazza Angelo Dibona, i partecipanti alla magica serata riceveranno i braccialetti identificativi e verranno divisi in 4 gruppi. Navette esclusive condurranno gli ospiti in un vero e proprio viaggio di sapori le cui prestigiose tappe saranno: Baita Fraina, Villa Oretta, Al Camin, Lago Scin per tornare in centro alla Pasticceria Alver\u00e0. Le navette, dei bus da 25\/30 posti gentilmente forniti da Cortina Express, faranno s\u00ec che tutti gli ospiti girino le quattro location a rotazione, per poi farli arrivare insieme al dessert presso la pasticceria Alver\u00e0. Ad ogni tappa, 3 chef accoglieranno gli ospiti, facendogli assaporare le prelibatezze gourmet realizzate. Un\u2019occasione imperdibile per degustare men\u00f9 legati al territorio, in maniera \u201citinerante\u201d.<\/p>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><img fetchpriority=\"high\" decoding=\"async\" width=\"1000\" height=\"563\" src=\"https:\/\/smakmagazine.it\/wp-content\/uploads\/2023\/03\/02_Streat-Chef.jpg\" alt=\"\" class=\"wp-image-2214\" srcset=\"https:\/\/test.smakmagazine.it\/wp-content\/uploads\/2023\/03\/02_Streat-Chef.jpg 1000w, https:\/\/test.smakmagazine.it\/wp-content\/uploads\/2023\/03\/02_Streat-Chef-300x169.jpg 300w, https:\/\/test.smakmagazine.it\/wp-content\/uploads\/2023\/03\/02_Streat-Chef-768x432.jpg 768w, https:\/\/test.smakmagazine.it\/wp-content\/uploads\/2023\/03\/02_Streat-Chef-750x422.jpg 750w\" sizes=\"(max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1000\" height=\"563\" src=\"https:\/\/smakmagazine.it\/wp-content\/uploads\/2023\/03\/01_Streat-Chef.jpg\" alt=\"\" class=\"wp-image-2213\" srcset=\"https:\/\/test.smakmagazine.it\/wp-content\/uploads\/2023\/03\/01_Streat-Chef.jpg 1000w, https:\/\/test.smakmagazine.it\/wp-content\/uploads\/2023\/03\/01_Streat-Chef-300x169.jpg 300w, https:\/\/test.smakmagazine.it\/wp-content\/uploads\/2023\/03\/01_Streat-Chef-768x432.jpg 768w, https:\/\/test.smakmagazine.it\/wp-content\/uploads\/2023\/03\/01_Streat-Chef-750x422.jpg 750w\" sizes=\"(max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n<\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1000\" height=\"563\" src=\"https:\/\/smakmagazine.it\/wp-content\/uploads\/2023\/03\/07_Streat-Chef.jpg\" alt=\"\" class=\"wp-image-2212\" srcset=\"https:\/\/test.smakmagazine.it\/wp-content\/uploads\/2023\/03\/07_Streat-Chef.jpg 1000w, https:\/\/test.smakmagazine.it\/wp-content\/uploads\/2023\/03\/07_Streat-Chef-300x169.jpg 300w, https:\/\/test.smakmagazine.it\/wp-content\/uploads\/2023\/03\/07_Streat-Chef-768x432.jpg 768w, https:\/\/test.smakmagazine.it\/wp-content\/uploads\/2023\/03\/07_Streat-Chef-750x422.jpg 750w\" sizes=\"(max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"563\" src=\"https:\/\/smakmagazine.it\/wp-content\/uploads\/2023\/03\/06_Streat-Chef.jpg\" alt=\"\" class=\"wp-image-2211\" srcset=\"https:\/\/test.smakmagazine.it\/wp-content\/uploads\/2023\/03\/06_Streat-Chef.jpg 1000w, https:\/\/test.smakmagazine.it\/wp-content\/uploads\/2023\/03\/06_Streat-Chef-300x169.jpg 300w, https:\/\/test.smakmagazine.it\/wp-content\/uploads\/2023\/03\/06_Streat-Chef-768x432.jpg 768w, https:\/\/test.smakmagazine.it\/wp-content\/uploads\/2023\/03\/06_Streat-Chef-750x422.jpg 750w\" sizes=\"(max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Sabato 10 settembre 2022: dopo una bollicina alle ore 17.00, presso la conchiglia in piazza Angelo Dibona, i partecipanti alla magica serata riceveranno i braccialetti identificativi e verranno divisi in 4 gruppi. Navette esclusive condurranno gli ospiti in un vero e proprio viaggio di sapori le cui prestigiose tappe saranno: Baita Fraina, Villa Oretta, Al [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":2216,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6,9],"tags":[42,46,49,56,61,71],"class_list":["post-2210","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cucina","category-eventi","tag-cibo","tag-cortina-dampezzo","tag-cucina-stellata","tag-food","tag-globetrotter","tag-montagna"],"_links":{"self":[{"href":"https:\/\/test.smakmagazine.it\/index.php\/wp-json\/wp\/v2\/posts\/2210","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/test.smakmagazine.it\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/test.smakmagazine.it\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/test.smakmagazine.it\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/test.smakmagazine.it\/index.php\/wp-json\/wp\/v2\/comments?post=2210"}],"version-history":[{"count":0,"href":"https:\/\/test.smakmagazine.it\/index.php\/wp-json\/wp\/v2\/posts\/2210\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/test.smakmagazine.it\/index.php\/wp-json\/wp\/v2\/media\/2216"}],"wp:attachment":[{"href":"https:\/\/test.smakmagazine.it\/index.php\/wp-json\/wp\/v2\/media?parent=2210"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/test.smakmagazine.it\/index.php\/wp-json\/wp\/v2\/categories?post=2210"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/test.smakmagazine.it\/index.php\/wp-json\/wp\/v2\/tags?post=2210"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}